HOW WE PREPARE OUR COFFEE BEANS
With a preference for tasting the origin of the bean we roast, we tend towards the light medium roast to preserve the bean’s natural flavours.
SINGLE ORIGIN
LIGHT OR MEDIUM ROAST
SUPREME BEANS
WHAT WE DO
Coffee Grown Respectfully Tastes Better
Sourcing
only high quality beans are selected from a variety of reputable vendors
Roasting
1/2 lb at a time in a Gene Cafe roaster
Packaging
paper packaging to protect the dear turtles
